Menu

Below is a sample of our excellent and extensive menu.  It is ever changing due to the availability of good quality local produce.

PLEASE ALSO CHECK THE DAILY SPECIALS BOARD

Starters

Homemade Soup of the Day with Crusty Bread
£4.00

Grilled Capricorn goats cheese salad with walnuts, beetroot & lemon & dill vinegarette
£6.50

Dartmouth oaksmoked salmon salad with chive creme friache & cracked black pepper
£7.00

Rich chicken liver and & cognac pate with ginger and pear chutney & toast
£6.50

Mulberry chicken caeser salad (cotains anchovies) 
£6.50

Prawn Cocktail with Marie Rose sauce & buttered brown bread 
£6.50

Tuna Nicoise salad with Williams Farm poached egg and whole grain mustard and balsamic dressing £6.50

Greek Feta cheese salad with black olives and dill vinegarette 
£6.50


Main Courses

Tempura Battered Brixham Haddock with chips, salad & home made tartar sauce
£9.50

Roasted chicken breast wrapped in Parma ham with roasted pepper Linguini, Rocket leaves & pesto
£13.50

Mulberry Moussaka Topped with melted cheese served with Greek salad
£9.50

Vegetable Tikka Masala with rice, popadum & chutney
£8.50

(v) Mushroom & pesto Carbonara with Parmesan Shaving &black truffle oil
£9.00

Seared Creedy carver duck breast with buttered fine beans, Parmentier potatoes & raspberry jus
£15.50

Roast Rack of lamb with Pistachio crust, Herb crushed potatoes, buttered asparagus, pickled fennel & roasted paprika sauce
£16.50

"FROM THE CHARGRILL"

6oz Sirloin steak with chips, salad & Mulberry Garlic butter
£12.50

8oz Ribeye steak with confit cherry tomatoes, chips, dresses leaves & green peppercorn sauce
£14.50

Mulberry 6oz Beef Burger, grilled farmhouse cheddar cheese, salad, chips & relish
£9.50


 

Side Orders

Mixed Leaf Salad £2.75

Portion of Chips £2.50

Portion of Fresh Seasonal Vegetables £3.25

Crusty Bread and Butter £1.50



 

Desserts - All Homemade

All Desserts at £5.95

Chocolate Brownie with orange sorbet & red fruits

Sticky Toffee pudding with butterscotch sauce

Iced mango Parfait with clotted cream & fresh sttrawberries 

Mulberry Eton mess with vanilla ice cream

Try with a glass (75ml) of . . .
Elysium Black Muscat, Quady £4.95

West Country Cheese Platter £6.95 or £8.95 to share
 

A selection of devon Blue, Farmhouse Cheddar, Meldon Ale mustard & Somerset Brie with grapes, celery, roasted walnuts & crusty bread

Why not add a glass of Cockburns Ruby Port £2.50 for 50ml


 

Easy Eating Menu

Selection of sandwiches or Baguettes

Honey Glazed Gammon Ham
£5.25

Farmhouse Mature Cheddar
£5.25

Tuna Mayonnaise
£5.25

Bacon, Lettuce and Tomato
£6.25

Brie, rocket and pesto
£6.25

Starters

Soup of the day with crusty bread
£4.00

Smoked Brixham Haddock fish cake with wasabi mayonnaise
£7.00

Parma Ham with Cantaloupe melon & rocket salad
£6.50

Chicken & cognac pate with chutney & toast
£5.50

Prawn cocktail with Marie Rose sauce & buttered brown bread
£6.50


Main Courses

Green Thai chicken curry with rice & prawn crackers
£8.50

Vegetable Korma with rice, poadum & chutney
£
8.50

Mulberry Caeser sald (contains anchovies)
£8.50

6oz sirloin steak with chips, salad & garlic butter
£12.50

8oz Ribeye steak with chips, salad & peppercorn sauce
£14.50

Fish & chips with sald, chips and tartar sauce
£9.50

Sausages, mash potatoes & gravy
£8.50

Ham, egg & chips with dressed salad
£9.50

6oz beef burger with relish, chips and salad
£9.50

Mushroom & pesto Carbonara with parmesan & truffle oil
£8.50

Mulberry Moussaka with Greek feta cheese salad
£9.00


Desserts at £5.95

Ice Mango parfait with red fruits & clotted cream

Sticky toffee pudding with butterscotch sauce

Warm chocolate brownie with rum & raisin ice cream

Mulberry Eton Mess with vanilla ice cream

Small Peoples Menu

PLEASE NOTE!

Items below will NOT be served to children over 12 years old and Adults

 
ALL £5

Chargrilled chicken breast with salad

Local pork sausages & mash

Local Fish in Tempura batter with peas

Pasta in a cheese sauce with crusty bread

Mulberry cheese burger

Sunday Roast

Sunday traditional roasts are served between 12 noon till 9pm

One Course - £9

Two Courses - £13.50

Three Courses - £16.50